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Post by Iure on Sept 5, 2005 3:24:16 GMT -5
oh... for nothing....
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Post by Erutanie on Sept 5, 2005 11:21:07 GMT -5
that's a hard case to argue against....
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Post by Aranel on Sept 7, 2005 19:48:03 GMT -5
I have to agree
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Post by Iure on Sept 8, 2005 3:00:45 GMT -5
My lawyer is the best, I fed him Geutalief sandwiches and now he's willing to sue anyone, just to get paid in Geutalief sandwiches again!! (gotya right back on topic )
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Post by Aranel on Sept 8, 2005 16:41:31 GMT -5
Oo! Geutalief sandwiches? nice! I want one ;D
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Post by Lady Jaywyn on Sept 8, 2005 19:55:03 GMT -5
What's in a Geutalief sandwich? Chocolate tomatoes, chocolate deli meat, chocolate lettuce, that sort of thing??
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Post by Iure on Sept 9, 2005 4:44:57 GMT -5
exactly! Everything Chocolate! From bread to tomato, everything is geutalief!! Nothing to see here, move along, move along!!! (I just fooled the spies into believing we weren't discussing a new product... )
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Post by Aranel on Sept 9, 2005 10:05:54 GMT -5
(go Iure ) wow, too bad we don't actually make them . . .
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Post by Erutanie on Sept 10, 2005 17:24:11 GMT -5
i know.....they probably would not have melted in my hands after normal choco would after holding it in my hands long enough to eat a sandwich.
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Post by Iure on Sept 11, 2005 4:40:04 GMT -5
wow, that was confusing.... *rereads the message a dozen times, still doesn't understand it*
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Post by Aranel on Sept 11, 2005 13:03:52 GMT -5
I got it . . . Geutalief would take longer to melt then normal chocolate would once it's been sitting in your hands in the time it takes to eat a sandwhich
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Post by Iure on Sept 11, 2005 14:25:27 GMT -5
ah...... now I get it....
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Post by Erutanie on Sept 11, 2005 17:43:37 GMT -5
Kansas...
sorry, sometimes i don't explain myself properly...
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Post by Aranel on Sept 12, 2005 18:36:34 GMT -5
whew, at least I got it right in my interruptation
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Post by Lady Jaywyn on Sept 12, 2005 19:43:14 GMT -5
Has anyone ever gotten anything frozen off?
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